A hypoallergenic diet contains as few ingredients as possible to minimise the risk of an allergic reaction. All TROVET hypoallergenic diets are based on a single animal protein source and a single carbohydrate source, and contain all essential nutrients in optimal amounts. Therefore, it is not necessary to add a vitamin and mineral premix.
Hypoallergenic dietetic feed based on a single animal protein source (turkey) and a single carbohydrate source (potato).
Prevents immunological reactions (food allergy) or non-immunological reactions (food intolerance) in the form of skin problems and/or digestive problems (diarrhoea, vomiting).
Switching to a hypoallergenic diet will help gradually reduce itching. This decreases scratching, rubbing and biting, which can cause secondary skin lesions.
